Himalayan Salt Brick

//Himalayan Salt Brick

Himalayan Salt Brick

$14.95

In stock

Himalayan Salt Slabs are nature’s cooktop and serving platter in one, offering many creative culinary uses while delivering the benefits and flavor of all-natural, pure mineral salt. Heat your Himalayan pink salt slab, plate, or brick to high temperatures and sear thinly sliced meats, fish, vegetables, seafood, eggs and other quick-cooking foods. Or, chill it for use in serving sushi, appetizers, cold meats and cheeses, fresh fruit and vegetables, and even cold desserts.

Himalayan pink salt slabs are carefully harvested from salt deposits buried deep within the ancient Himalayan Mountains. There, they have remained protected from pollution and impurities for centuries, making this what many consider the purest, cleanest salt in the world. The salt is mined as large boulders and later carved into slabs, blocks, bricks, plates and bowls.

Himalayan Salt Bricks: The smaller sizes of these natural salt slabs are just the right size for chilled sushi presentations, or using to cook vegetables, scallops, shrimp and other small portions of meat. Cooking and serving on these salt slabs adds a mineral-rich salt flavoring to any cuisine. These are also ideal for chilling & serving individually-portioned desserts.

In stock

Description

About the product
  • Caution: Salt blocks may contain small amounts of water or moisture. If this is the case the block may explode when exposed to high temperatures. Please make sure to heat Himalayan salt blocks slowly to prevent this.
  • Put this brick in the refrigerator and serve cold appetizers at your next get together – cheese, sushi or carpaccio.
  • Heat it in the oven and cook light meats, eggs, or fish right at the table for a truly amazing experience.
  • To clean, simply wipe with a damp cloth and store. A properly taken care of salt brick will last many years.
  • This block is 8″x4″x2″. 

Additional information

Weight 5 lbs
Dimensions 8 × 4 × 2 in